Creamy Garlic Vinaigrette Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

2 tbsp dijon mustard
3 tsp red wine vinegar
3 tbsp sunflower oil
2 tbsp sugar
2 -3 tbsp minced garlic
2 tbsp plain yogurt
2 tbsp parsley
1 tbsp extra virgin olive oil
3 -4 minced green onions or 3 -4 shallots

Directions:

Whisk the mustard and the red wine vinager together in a small bowl. Slowly whisk in the sunflower oil until the mixture is thickened, then whisk in the remaining ingredients.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	80.1 Kcal (335 kJ)
Calories from fat	65.26 Kcal
		% Daily Value*
Total Fat	7.25g	11%
Cholesterol	0.5mg	0%
Sodium	46.35mg	2%
Potassium	36.05mg	1%
Total Carbs	3.62g	1%
Sugars	2.49g	10%
Dietary Fiber	0.3g	1%
Protein	0.5g	1%
Vitamin C	2.9mg	5%
Iron	0.2mg	1%
Calcium	15.7mg	2%

Amount Per 100 g
Calories	294.1 Kcal (1231 kJ)
Calories from fat	239.6 Kcal
		% Daily Value*
Total Fat	26.62g	11%
Cholesterol	1.83mg	0%
Sodium	170.17mg	2%
Potassium	132.37mg	1%
Total Carbs	13.28g	1%
Sugars	9.13g	10%
Dietary Fiber	1.1g	1%
Protein	1.85g	1%
Vitamin C	10.6mg	5%
Iron	0.9mg	1%
Calcium	57.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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