Creamy Garlic Dressing Recipe

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Ingredients:

Serving

Directions:

In a jar with a tight-fitting lid, combine the oil, sour cream, cream, vinegar, salt and garlic; shake well. Chill. Serve with salad greens. Refrigerate leftovers. Yield: 1-2/3 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.72 Kcal (711 kJ)
Calories from fat	167.39 Kcal
		% Daily Value*
Total Fat	18.6g	29%
Cholesterol	6.26mg	2%
Sodium	186.31mg	8%
Potassium	24.8mg	1%
Total Carbs	0.81g	0%
Sugars	0g	0%
Dietary Fiber	0g	0%
Protein	0.41g	1%
Vitamin C	0.2mg	0%
Calcium	14.8mg	1%

Amount Per 100 g
Calories	511.02 Kcal (2140 kJ)
Calories from fat	504 Kcal
		% Daily Value*
Total Fat	56g	29%
Cholesterol	18.84mg	2%
Sodium	560.98mg	8%
Potassium	74.68mg	1%
Total Carbs	2.44g	0%
Sugars	0.01g	0%
Dietary Fiber	0.01g	0%
Protein	1.25g	1%
Vitamin C	0.6mg	0%
Calcium	44.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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