Creamy Eggnog Ice Cream Recipe

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Creamy Eggnog Ice Cream
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Ingredients:

Directions:

  1. Cook milk in a heavy saucepan over medium heat, stirring often, just until bubbles appear; remove from heat. Add vanilla bean; cover and let stand 20 minutes. Remove vanilla bean from milk; using the tip of a small sharp knife, scrape vanilla bean seeds into milk. Discard vanilla bean pod.
  2. Whisk together egg yolks and next 4 ingredients in a large bowl until thickened. Gradually whisk warm vanilla milk into yolk mixture; return to saucepan.
  3. Cook over low heat, whisking constantly, 20 minutes or until a thermometer registers 160° and custard coats a spoon. Remove from heat; pour through a wire-mesh strainer into a bowl. Cool at room temperature about 30 minutes, stirring occasionally. Stir in whipping cream and eggnog; cover and chill 1 hour.
  4. Pour custard mixture into freezer container of a 1-gallon hand-turned or electric freezer. Freeze according to manufacturer's instructions. Pack freezer with additional ice and rock salt; let stand 1 hour before serving. Yield: about 2 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2426.89 Kcal (10161 kJ)
Calories from fat 1416.56 Kcal
% Daily Value*
Total Fat 157.4g 242%
Cholesterol 1868.7mg 623%
Sodium 2130.91mg 89%
Potassium 2041.76mg 43%
Total Carbs 182.84g 61%
Sugars 162.81g 651%
Dietary Fiber 2.3g 9%
Protein 80.58g 161%
Vitamin C 8.9mg 15%
Iron 7.4mg 41%
Calcium 1416.5mg 142%
Amount Per 100 g
Calories 153.21 Kcal (641 kJ)
Calories from fat 89.43 Kcal
% Daily Value*
Total Fat 9.94g 242%
Cholesterol 117.97mg 623%
Sodium 134.53mg 89%
Potassium 128.9mg 43%
Total Carbs 11.54g 61%
Sugars 10.28g 651%
Dietary Fiber 0.15g 9%
Protein 5.09g 161%
Vitamin C 0.6mg 15%
Iron 0.5mg 41%
Calcium 89.4mg 142%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.2
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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