Creamy Dill Dressing Recipe

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Creamy Dill Dressing
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Ingredients:

Directions:

  1. Combine all ingredients in a medium bowl, stirring well with a whisk.
  2. Flavorful combinations Low-fat mayonnaise, nonfat buttermilk, fresh dill, and fresh lemon juice form the base for superfast homemade Creamy Dill Dressing. Make extra to keep on hand to drizzle over side salads or serve as a vegetable dip. We recommend using fresh dill, but in a pinch, you can substitute 1 teaspoon of dried dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.46 Kcal (178 kJ)
Calories from fat 28.1 Kcal
% Daily Value*
Total Fat 3.12g 5%
Cholesterol 5.04mg 2%
Sodium 97.8mg 4%
Potassium 25.5mg 1%
Total Carbs 3.19g 1%
Sugars 1.38g 6%
Dietary Fiber 0.02g 0%
Protein 0.47g 1%
Vitamin C 0.8mg 1%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 134.74 Kcal (564 kJ)
Calories from fat 89.17 Kcal
% Daily Value*
Total Fat 9.91g 5%
Cholesterol 16.01mg 2%
Sodium 310.35mg 4%
Potassium 80.93mg 1%
Total Carbs 10.12g 1%
Sugars 4.39g 6%
Dietary Fiber 0.06g 0%
Protein 1.49g 1%
Vitamin C 2.5mg 1%
Calcium 57.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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