Creamy Chocolate Frosting Recipe

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Creamy Chocolate Frosting
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Ingredients:

Directions:

  1. Stir chocolate and butter in heavy medium saucepan over low heat until melted and smooth. Cool to lukewarm.
  2. Using electric mixer, beat cream cheese in large bowl until fluffy. Gradually add lukewarm chocolate mixture, then vanilla extract, beating until smooth. Gradually add powdered sugar, beating until well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4504.62 Kcal (18860 kJ)
Calories from fat 2247.32 Kcal
% Daily Value*
Total Fat 249.7g 384%
Cholesterol 155.11mg 52%
Sodium 4289.27mg 179%
Potassium 8938.91mg 190%
Total Carbs 549.7g 183%
Sugars 368.63g 1475%
Dietary Fiber 7.65g 31%
Protein 47.14g 94%
Vitamin A 0.1mg 5%
Iron 3.8mg 21%
Calcium 408.3mg 41%
Amount Per 100 g
Calories 469.68 Kcal (1966 kJ)
Calories from fat 234.32 Kcal
% Daily Value*
Total Fat 26.04g 384%
Cholesterol 16.17mg 52%
Sodium 447.23mg 179%
Potassium 932.03mg 190%
Total Carbs 57.32g 183%
Sugars 38.44g 1475%
Dietary Fiber 0.8g 31%
Protein 4.92g 94%
Iron 0.4mg 21%
Calcium 42.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 110.1
    Points
  • 128
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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