Creamy, Cheesy Lasagna Recipe

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Ingredients:

Serving

2 lbs lean ground beef
3 tbsp onion powder
2 garlic cloves, minced
2 (15 oz) cans tomato sauce
1 (12 oz) can tomato paste
1 1/2 cups water
1 tsp salt
1/2 tsp pepper
1/2 tsp oregano
1/2 tsp italian seasoning
1 (8 oz) package cream cheese (light is fine )
1 (16 oz) carton ricotta cheese ( fat-free is fine)
2 eggs or 2 egg
12 oz mozzarella cheese, sliced
1/2 cup grated parmesan cheese
12 oven-ready lasagna noodles

Directions:

In a dutch oven or very large skillet, brown the meat. Add the onion powder and garlic and cook a couple of minutes more.
Stir in the tomato sauce, paste, water and seasonings.
Cover, and simmer, stirring occasionally for 30 minutes.
With mixer or food processor, mix the cream cheese, ricotta and eggs.
Preheat oven to 350, and spray a large lasagna pan (11x15) with cooking spray.
Layer half the noodles in the bottom of the pan, breaking the noodles as needed.
Add half of the meat sauce, and spread evenly over the noodles.
Gently spread the cream cheese/ricotta mixture evenly over the sauce.
Lay the sliced Mozzarella on top of the cream cheese layer, covering completely.
Lay the remaining lasagna noodles on top of this.
Top with remaining meat sauce.
Sprinkle the Parmesan over the entire casserole.
Bake for 25 minutes. Cool 15 minutes before cutting.
NOTE: You could divide this into two smaller casseroles and freeze one.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	267.56 Kcal (1120 kJ)
Calories from fat	64.72 Kcal
		% Daily Value*
Total Fat	7.19g	11%
Cholesterol	86.71mg	29%
Sodium	619.19mg	26%
Potassium	372.17mg	8%
Total Carbs	18.65g	6%
Sugars	1.95g	8%
Dietary Fiber	1.73g	7%
Protein	30.57g	61%
Vitamin C	1.4mg	2%
Iron	1.9mg	11%
Calcium	350.2mg	35%

Amount Per 100 g
Calories	149.7 Kcal (627 kJ)
Calories from fat	36.21 Kcal
		% Daily Value*
Total Fat	4.02g	11%
Cholesterol	48.52mg	29%
Sodium	346.43mg	26%
Potassium	208.23mg	8%
Total Carbs	10.43g	6%
Sugars	1.09g	8%
Dietary Fiber	0.97g	7%
Protein	17.11g	61%
Vitamin C	0.8mg	2%
Iron	1.1mg	11%
Calcium	195.9mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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