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Cream Fillings for Cake Roll.. Chocolate, Coconut, Butterscotch Recipe

Cream Fillings for Cake Roll.. Chocolate, Coconut, Butterscotch Recipe

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Cream Fillings for Cake Roll.. Chocolate, Coconut, Butterscotch

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Ingredients:

Serving

Directions:

Combine granulated sugar, flour and salt in a saucepan.
Gradually add milkm mix well.
Cook over medium heat until mixture boils, stirring constantly, boil 1 minute.
Blend a 1/4 cup of hot mixture into beaten egg.
Return egg mixture to saucepan, mix well.
Cook until mixture starts to bubble, stirring constantly.
Stir in margarine and vanilla.
Cool, then spread over jelly cake roll.
FOR CHOCOLATE CREAM FILLING:.
3/4 cup granulated sugar.
3 tbls unbleached flour.
1/4 tsp salt.
1 1/4 cup skim milk, room temperature.
1 oz unsweetened baking chocolate square, melted.
1 egg, slightly beaten.
1 tsp vanilla.
Do same as basic cream filling, except add chocolate square with milk, finish same as basic cream.
COCONUT CREAM FILLING:.
Same as basic cream filling, except use 1/2 cup granulated sugar, 3 tbls flour,1/4 tsp salt, 1 1/4 cup skim milk, room temperature,do basic procedure.use 1/3 cup flaked sweetened coconut.
BUTTERSCOTCH CREAM FILLING:.
2/3 cup brown sugar, packed.
3 tbls flour.
1/4 tsp salt.
1 1/4 cup skim milk, room temperature.
1 egg, slightly beaten.
1 tbls margarine, melted.
1 tsp vanilla.
Combine brown sugar, flur, and salt in a saucepan.Gradually add mik, mix well.Cook over medium heat till mixture begins to boil.Boil 1 minutes, stirring constantly.
Blend a 1/4 cup of hot mixture into beaten egg.
Return all to sauepan, mix well.
Cook until mixtue starts to bubble., stirring constantly.
Stir in margarine and vanilla.
Cool then spread over cooled jelly cake roll.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	765.86 Kcal (3207 kJ)
Calories from fat	150.63 Kcal
		% Daily Value*
Total Fat	16.74g	26%
Cholesterol	192.18mg	64%
Sodium	815.05mg	34%
Potassium	617.52mg	13%
Total Carbs	134.45g	45%
Sugars	115.98g	464%
Dietary Fiber	0.7g	3%
Protein	18.11g	36%
Vitamin C	3.1mg	5%
Vitamin A	0.1mg	5%
Iron	2.2mg	12%
Calcium	663.6mg	66%

Amount Per 100 g
Calories	152.53 Kcal (639 kJ)
Calories from fat	30 Kcal
		% Daily Value*
Total Fat	3.33g	26%
Cholesterol	38.27mg	64%
Sodium	162.33mg	34%
Potassium	122.98mg	13%
Total Carbs	26.78g	45%
Sugars	23.1g	464%
Dietary Fiber	0.14g	3%
Protein	3.61g	36%
Vitamin C	0.6mg	5%
Iron	0.4mg	12%
Calcium	132.2mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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