Directions:
- Beat cream cheese and sugar at medium speed with an electric mixer until blended; add flour and next 3 ingredients, beating well. Stir in pecans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2149.74 Kcal (9001 kJ) | ||
| Calories from fat | 1334.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 148.3g | 228% | |
|---|---|---|---|
| Cholesterol | 339.2mg | 113% | |
| Sodium | 170.12mg | 7% | |
| Potassium | 646.28mg | 14% | |
| Total Carbs | 208.08g | 69% | |
| Sugars | 183.58g | 734% | |
| Dietary Fiber | 11.12g | 44% | |
| Protein | 22.16g | 44% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.7mg | 26% | |
| Calcium | 157.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 476.99 Kcal (1997 kJ) | ||
| Calories from fat | 296.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.91g | 228% | |
|---|---|---|---|
| Cholesterol | 75.26mg | 113% | |
| Sodium | 37.75mg | 7% | |
| Potassium | 143.4mg | 14% | |
| Total Carbs | 46.17g | 69% | |
| Sugars | 40.73g | 734% | |
| Dietary Fiber | 2.47g | 44% | |
| Protein | 4.92g | 44% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1mg | 26% | |
| Calcium | 34.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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