Cream Cheese Filling Recipe

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Cream Cheese Filling
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Ingredients:

  • 1 (8-oz) package cream cheese, softened
  • 1/2 cup sugar

Directions:

  1. Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar and vanilla, beating well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.45 Kcal (1434 kJ)
Calories from fat 86.75 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 31.19mg 10%
Sodium 92.58mg 4%
Potassium 46.54mg 1%
Total Carbs 61.68g 21%
Sugars 60.2g 241%
Protein 1.7g 3%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 370.02 Kcal (1549 kJ)
Calories from fat 93.73 Kcal
% Daily Value*
Total Fat 10.41g 15%
Cholesterol 33.7mg 10%
Sodium 100.03mg 4%
Potassium 50.29mg 1%
Total Carbs 66.65g 21%
Sugars 65.04g 241%
Protein 1.84g 3%
Calcium 31.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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