Cream Cheese Delight Recipe

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Cream Cheese Delight
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Ingredients
7
Count
Nutrition
366
Calories
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Ingredients:

Directions:

  1. In a rectangular baking dish mix margarine, flour and 3/4 cup pecans.
  2. Press down in bottom to make crust then bake at 400 for 20 minutes then cool completely.
  3. Mix cream cheese, powdered sugar and whipping topping in bowl then spread on cooled crust.
  4. Mix pudding as directed for pie then spread on top of cream cheese layer.
  5. Top with remaining whipped topping and sprinkle with remaining nuts.
  6. Let chill at least one hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.31 Kcal (1534 kJ)
Calories from fat 233.32 Kcal
% Daily Value*
Total Fat 25.92g 40%
Cholesterol 12.47mg 4%
Sodium 395.05mg 16%
Potassium 453.79mg 10%
Total Carbs 31.31g 10%
Sugars 14.77g 59%
Dietary Fiber 1.94g 8%
Protein 4.39g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 53.3mg 5%
Amount Per 100 g
Calories 501.15 Kcal (2098 kJ)
Calories from fat 319.2 Kcal
% Daily Value*
Total Fat 35.47g 40%
Cholesterol 17.07mg 4%
Sodium 540.47mg 16%
Potassium 620.82mg 10%
Total Carbs 42.83g 10%
Sugars 20.2g 59%
Dietary Fiber 2.66g 8%
Protein 6.01g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 5%
Calcium 72.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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