Cream Cheese And Apples Recipe

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Cream Cheese And Apples
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Ingredients:

Directions:

  1. Put softened cream cheese on a large serving plate then pour caramel on top of cream cheese.
  2. Make sure you cover cream cheese then cut up apples into bite size pieces.
  3. Crush peanuts and sprinkle over the entire plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.41 Kcal (952 kJ)
Calories from fat 147.57 Kcal
% Daily Value*
Total Fat 16.4g 25%
Cholesterol 34.92mg 12%
Sodium 147.96mg 6%
Potassium 73.07mg 2%
Total Carbs 18.28g 6%
Sugars 14.28g 57%
Dietary Fiber 0.46g 2%
Protein 2.89g 6%
Iron 0.2mg 1%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 371.21 Kcal (1554 kJ)
Calories from fat 240.88 Kcal
% Daily Value*
Total Fat 26.76g 25%
Cholesterol 56.99mg 12%
Sodium 241.52mg 6%
Potassium 119.27mg 2%
Total Carbs 29.83g 6%
Sugars 23.31g 57%
Dietary Fiber 0.74g 2%
Protein 4.71g 6%
Iron 0.3mg 1%
Calcium 53.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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