Directions:
- Preheat oven to 350°F Grease and flour a 9 inch round cake pan.
- Melt chocolate chips with butter or margarine in the top of a double boiler. Set aside to cool.
- Beat eggs and sugar together. Add cooled chocolate mixture and water. Mix. Stir in baking powder and flour.
- Pour into baking pan and bake in [preheated oven for 30-35 minutes. Remove from oven, turn out onto a cake platter and let cool.
- Truffle Topping: Beat cream cheese and confectioners' sugar together. Add cranberry sauce and beat. Beat in melted chocolate chips. Spread on top of cooled brownies.
- Glaze: Melt chocolate chips with the shortening. Drizzle over the cream cheese layer. Chill at least 2 hours before serving. Garnish with fresh sugared cranberries if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 591.1 Kcal (2475 kJ) | ||
| Calories from fat | 304.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.85g | 52% | |
|---|---|---|---|
| Cholesterol | 82.09mg | 27% | |
| Sodium | 94.35mg | 4% | |
| Potassium | 105.89mg | 2% | |
| Total Carbs | 73.52g | 25% | |
| Sugars | 57.31g | 229% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 5.33g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.2mg | 12% | |
| Calcium | 56.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 404.53 Kcal (1694 kJ) | ||
| Calories from fat | 208.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.17g | 52% | |
|---|---|---|---|
| Cholesterol | 56.18mg | 27% | |
| Sodium | 64.57mg | 4% | |
| Potassium | 72.47mg | 2% | |
| Total Carbs | 50.31g | 25% | |
| Sugars | 39.22g | 229% | |
| Dietary Fiber | 3.09g | 18% | |
| Protein | 3.65g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 12% | |
| Calcium | 38.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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