Cranberry Pie Recipe

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Cranberry Pie
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Ingredients
7
Count
Nutrition
1369
Calories
Total time
70
Minutes
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Ingredients:

  • 2 3/4 cups cranberries
  • 2 cups sugar
  • 2 tsp cornstarch
  • 1/4 cup brandy (optional, see note above) (optional)
  • 1/4 cup orange juice

Directions:

  1. In a large bowl, combine cranberries, sugar, cornstarch, flour, brandy, and orange juice.
  2. Turn mixture into a pie crust and top with the other crust.
  3. Bake at 350 degrees F for 50 - 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1369.35 Kcal (5733 kJ)
Calories from fat 486.35 Kcal
% Daily Value*
Total Fat 54.04g 83%
Cholesterol 90mg 30%
Sodium 1869.07mg 78%
Potassium 52.44mg 1%
Total Carbs 169.39g 56%
Sugars 45.03g 180%
Dietary Fiber 11.01g 44%
Protein 40.97g 82%
Vitamin C 8.8mg 15%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 1202.36 Kcal (5034 kJ)
Calories from fat 427.04 Kcal
% Daily Value*
Total Fat 47.45g 83%
Cholesterol 79.02mg 30%
Sodium 1641.14mg 78%
Potassium 46.05mg 1%
Total Carbs 148.73g 56%
Sugars 39.54g 180%
Dietary Fiber 9.67g 44%
Protein 35.97g 82%
Vitamin C 7.7mg 15%
Calcium 4.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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