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Cranberry Orange Quickbread (Anne Burrell) Recipe

Cranberry Orange Quickbread (Anne Burrell) Recipe

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Cranberry Orange Quickbread (Anne Burrell)

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Ingredients:

Serving

2 cups all-purpose flour, plus extra for loaf pan
3/4 cup sugar
1/2 cup brown sugar
1/2 tsp salt
1/2 tsp baking soda
1 stick cold butter , cut into pea size pieces, plus extra for loaf pan
1 orange , zested
3/4 cup fresh orange juice
1 orange, peeled , sections removed and diced
1 egg
1 cup dried cranberries
special equipment: 9 by 5-inch loaf pan

Directions:

Preheat the oven to 350 degrees F.
In a food processor combine the flour, sugars, salt, baking soda and butter. Pulse, pulse, pulse until the mixture resembles finely grated cheese. Add the orange zest, juice and the egg. Pulse, pulse, pulse until the mixture is just combined. Remove to a bowl and stir in the diced orange and cranberries.
Grease and flour the loaf pan and add the batter. Bake in the preheated oven for 1 hour and 15 minutes. Rotate the pan halfway through the cooking time to insure even cooking.
When done let cool for about 20 minutes and remove from loaf pan. Let cool completely before cutting.
Yummy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3069.83 Kcal (12853 kJ)
Calories from fat	896.78 Kcal
		% Daily Value*
Total Fat	99.64g	153%
Cholesterol	406.63mg	136%
Sodium	1910.03mg	80%
Potassium	1161.27mg	25%
Total Carbs	521.95g	174%
Sugars	300.36g	1201%
Dietary Fiber	17.39g	70%
Protein	35.02g	70%
Vitamin C	162.4mg	271%
Vitamin A	1.1mg	38%
Iron	5.7mg	32%
Calcium	267.2mg	27%

Amount Per 100 g
Calories	292.22 Kcal (1223 kJ)
Calories from fat	85.37 Kcal
		% Daily Value*
Total Fat	9.49g	153%
Cholesterol	38.71mg	136%
Sodium	181.82mg	80%
Potassium	110.54mg	25%
Total Carbs	49.69g	174%
Sugars	28.59g	1201%
Dietary Fiber	1.66g	70%
Protein	3.33g	70%
Vitamin C	15.5mg	271%
Vitamin A	0.1mg	38%
Iron	0.5mg	32%
Calcium	25.4mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

68.9

Points
84

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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