Cranberry Orange Pie Recipe

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Cranberry Orange  Pie
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Ingredients:

Directions:

  1. In a medium bowl combine graham cracker crumbs, granulated sugar, melted butter.
  2. Mix well, press firmly into bottom of pan. In a large bowl combine
  3. Boiling water, gelatin, stir until sugar is dissolved.
  4. Add cranberry sauce to gelatin, stirring constantly until sauce is melted.
  5. Add cold water, mix cranberry sauce well.
  6. Place into refrigerator until slightly set up.
  7. In meantime, beat softened cream cheese in large mixing bowl until smooth, add powdered sugar, beat until fluffy.
  8. Fold in thawed cool whip.
  9. Spread cream cheese mixture over top of crust.
  10. Place into refrigerator 15 minutes to chill.
  11. Remove slightly set gelatin from refrigerator, add drained oranges,
  12. Gently stir.
  13. Slowly pour over top of cream cheese mixture.
  14. Cover cranberry orange pie with plastic wrap, refrigerate for several hours before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 793.33 Kcal (3322 kJ)
Calories from fat 504.4 Kcal
% Daily Value*
Total Fat 56.04g 86%
Cholesterol 140.22mg 47%
Sodium 561.69mg 23%
Potassium 631.91mg 13%
Total Carbs 66.77g 22%
Sugars 36.71g 147%
Dietary Fiber 1.72g 7%
Protein 8.38g 17%
Vitamin C 14.4mg 24%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 113mg 11%
Amount Per 100 g
Calories 212.83 Kcal (891 kJ)
Calories from fat 135.32 Kcal
% Daily Value*
Total Fat 15.04g 86%
Cholesterol 37.62mg 47%
Sodium 150.68mg 23%
Potassium 169.52mg 13%
Total Carbs 17.91g 22%
Sugars 9.85g 147%
Dietary Fiber 0.46g 7%
Protein 2.25g 17%
Vitamin C 3.9mg 24%
Iron 0.2mg 5%
Calcium 30.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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