Directions:
- In a large punch bowl, combine cranberry juice, lemon juice, and sugar.
- Stir until sugar is completely dissolved.
- Just before serving, add orange soda and liquer, if desired.
- Also,add ice ring or square block of frozen ice.
- Garnish with orange slices decorated with cloves and cranberries.
- Stick the cloves around each orange slice by placing clove in orange rind.
- I use about seven cloves per orange slice and have seven orange slices in punch bowl.
- The cranberry is placed in the center of each orange slice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2182.16 Kcal (9136 kJ) | ||
| Calories from fat | 760.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.5g | 130% | |
|---|---|---|---|
| Cholesterol | 114.68mg | 38% | |
| Sodium | 3.44mg | 0% | |
| Potassium | 1670.87mg | 36% | |
| Total Carbs | 258.01g | 86% | |
| Sugars | 35.4g | 142% | |
| Dietary Fiber | 18.76g | 75% | |
| Protein | 90.86g | 182% | |
| Vitamin C | 59mg | 98% | |
| Vitamin A | 6mg | 201% | |
| Iron | 12.1mg | 67% | |
| Calcium | 1045.3mg | 105% | |
| Amount Per 100 g | |||
| Calories | 1078.81 Kcal (4517 kJ) | ||
| Calories from fat | 375.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.77g | 130% | |
|---|---|---|---|
| Cholesterol | 56.69mg | 38% | |
| Sodium | 1.7mg | 0% | |
| Potassium | 826.04mg | 36% | |
| Total Carbs | 127.55g | 86% | |
| Sugars | 17.5g | 142% | |
| Dietary Fiber | 9.28g | 75% | |
| Protein | 44.92g | 182% | |
| Vitamin C | 29.2mg | 98% | |
| Vitamin A | 3mg | 201% | |
| Iron | 6mg | 67% | |
| Calcium | 516.8mg | 105% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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