Cranberry Lemonade Punch Recipe

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Ingredients:

Serving

2 cups water
1/2 cup sugar
1 (6-oz) can frozen lemonade concentrate, thawed
3 cups cranberry juice
3 cups water

Directions:

Combine 2 cups water and sugar in a small saucepan. Place over medium heat, and stir until sugar dissolves. Cool.
Combine sugar mixture, lemonade concentrate, cranberry juice, and 3 cups water in a big pitcher. Chill at least 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	636.97 Kcal (2667 kJ)
Calories from fat	2.55 Kcal
		% Daily Value*
Total Fat	0.28g	0%
Sodium	41.21mg	2%
Potassium	607.18mg	13%
Total Carbs	164.97g	55%
Sugars	162.92g	652%
Vitamin C	72.3mg	120%
Calcium	182.1mg	18%

Amount Per 100 g
Calories	31.34 Kcal (131 kJ)
Calories from fat	0.13 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	2.03mg	2%
Potassium	29.88mg	13%
Total Carbs	8.12g	55%
Sugars	8.02g	652%
Vitamin C	3.6mg	120%
Calcium	9mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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