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Perfect Gluten-Free Chocolate Chip Cookies Recipe

Perfect Gluten-Free Chocolate Chip Cookies Recipe

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Perfect Gluten-Free Chocolate Chip Cookies

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Ingredients:

Serving

1 1/4 cups brown sugar
1/4 cup sugar
1 cup butter, melted
2 eggs
2 tbsp milk
2 tsp vanilla
2 1/3 cups brown rice flour
1/3 cup sweet rice flour
1/4 cup tapioca flour
1/4 cup cornstarch
1 tsp xanthan gum
1 tsp salt
1 tsp baking soda
2 tsp baking powder
12 oz semi-sweet chocolate chips

Directions:

In a mixing bowl, cream together brown sugar, sugar, and butter.
Stir in eggs, milk and vanilla.
In a separate bowl, combine brown rice flour, sweet rice flour, tapioca flour, cornstarch, xanthan gum, salt, baking soda, and baking powder.
Slowly add flour mixture to sugar mixture, mixing until combined.
Stir in chocolate chips.
Refrigerate dough for at least 1 hour.
Pre-heat oven to 350 degrees.
Line baking sheets with parchment paper. Put dough on pans in 1 inch balls.
Bake for 10-12 minutes or until the tops just start turning light brown. Let cool on pans for 4 minutes before removing to cooling racks.
Note: Refrigerate dough in between batches or it will become hard to work with.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1053.52 Kcal (4411 kJ)
Calories from fat	444.13 Kcal
		% Daily Value*
Total Fat	49.35g	76%
Cholesterol	136mg	45%
Sodium	667mg	28%
Potassium	452.92mg	10%
Total Carbs	151.19g	50%
Sugars	81.25g	325%
Dietary Fiber	8.61g	34%
Protein	8.96g	18%
Vitamin C	0.2mg	0%
Vitamin A	0.4mg	13%
Iron	3.8mg	21%
Calcium	141.9mg	14%

Amount Per 100 g
Calories	411.47 Kcal (1723 kJ)
Calories from fat	173.47 Kcal
		% Daily Value*
Total Fat	19.27g	76%
Cholesterol	53.12mg	45%
Sodium	260.51mg	28%
Potassium	176.9mg	10%
Total Carbs	59.05g	50%
Sugars	31.73g	325%
Dietary Fiber	3.36g	34%
Protein	3.5g	18%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	13%
Iron	1.5mg	21%
Calcium	55.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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