Cranberry Mulled Wine Recipe

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Cranberry Mulled Wine
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Ingredients:

Directions:

  1. In a large stock pot, combine the wine, cinnamon, anise, ginger, the juice and the flesh of the oranges, lemons, limes, the sugar, cranberries, and apple cider. Bring to a slow simmer for about 1 hour and check for seasoning, may need more sugar. Serve strained in mugs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.86 Kcal (1218 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 9.65mg 0%
Potassium 502.84mg 11%
Total Carbs 76.05g 25%
Sugars 63.98g 256%
Dietary Fiber 4.58g 18%
Protein 1.3g 3%
Vitamin C 65.8mg 110%
Iron 0.6mg 4%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 68.69 Kcal (288 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.28mg 0%
Potassium 118.75mg 11%
Total Carbs 17.96g 25%
Sugars 15.11g 256%
Dietary Fiber 1.08g 18%
Protein 0.31g 3%
Vitamin C 15.5mg 110%
Iron 0.2mg 4%
Calcium 16.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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