Directions:
- In a large bowl, mix together flour, crumbs, brown sugar, baking powder, and salt. Stir in cranberries, raisins, nuts, and orange rind. Add beaten egg, orange juice, and oil. Stir until blended. Scrape into a greased 9 x 5 x 3 inch loaf pan.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour, or until inserted toothpick comes out clean. Cool in pan for 10 minutes. Remove from pan to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3384.46 Kcal (14170 kJ) | ||
| Calories from fat | 1215.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 135.04g | 208% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 2299.35mg | 96% | |
| Potassium | 3641.36mg | 77% | |
| Total Carbs | 521.98g | 174% | |
| Sugars | 174.15g | 697% | |
| Dietary Fiber | 33.13g | 133% | |
| Protein | 52.6g | 105% | |
| Vitamin C | 156mg | 260% | |
| Iron | 15.6mg | 87% | |
| Calcium | 712.9mg | 71% | |
| Amount Per 100 g | |||
| Calories | 283.92 Kcal (1189 kJ) | ||
| Calories from fat | 101.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 208% | |
|---|---|---|---|
| Cholesterol | 13.73mg | 55% | |
| Sodium | 192.89mg | 96% | |
| Potassium | 305.47mg | 77% | |
| Total Carbs | 43.79g | 174% | |
| Sugars | 14.61g | 697% | |
| Dietary Fiber | 2.78g | 133% | |
| Protein | 4.41g | 105% | |
| Vitamin C | 13.1mg | 260% | |
| Iron | 1.3mg | 87% | |
| Calcium | 59.8mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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