Cranberry Jello Dessert Recipe

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Ingredients:

Serving

topping
1 lg package cherry jello
chopped pecans
8 oz cream cheese
1 sm can crushed pineapple
1 sm package lemon jello
8 oz sour cream
1/4 cup sugar
3 cup water - boiling
1 can whole berry cranberry sauce

Directions:

Mix cherry and lemon jello with boiling water. Add cranberry sauce and pineapple.
Let set.
Mix cream cheese, sour cream, and sugar. Spread over jello. Top with chopped pecans.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.75 Kcal (426 kJ)
Calories from fat	76.55 Kcal
		% Daily Value*
Total Fat	8.51g	13%
Cholesterol	27.41mg	9%
Sodium	75.34mg	3%
Potassium	68.89mg	1%
Total Carbs	4.93g	2%
Sugars	3.32g	13%
Dietary Fiber	0.02g	0%
Protein	1.91g	4%
Vitamin C	0.4mg	1%
Calcium	51.5mg	5%

Amount Per 100 g
Calories	100.03 Kcal (419 kJ)
Calories from fat	75.25 Kcal
		% Daily Value*
Total Fat	8.36g	13%
Cholesterol	26.94mg	9%
Sodium	74.07mg	3%
Potassium	67.72mg	1%
Total Carbs	4.84g	2%
Sugars	3.26g	13%
Dietary Fiber	0.02g	0%
Protein	1.88g	4%
Vitamin C	0.4mg	1%
Calcium	50.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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