Cranberry Chocolate Dessert Sauce Recipe

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Cranberry Chocolate Dessert Sauce
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Ingredients:

Directions:

  1. Combine cranberry sauce and chocolate bits in a medium saucepan.
  2. Melt over medium heat, whisking occasionally until smooth.
  3. Cool.
  4. May store in glass jar in refrigerator.
  5. Serve over desserts, fruit, ice cream, etc.
  6. Makes 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.55 Kcal (643 kJ)
Calories from fat 71.87 Kcal
% Daily Value*
Total Fat 7.99g 12%
Sodium 2.06mg 0%
Potassium 1.84mg 0%
Total Carbs 22.58g 8%
Sugars 18.37g 73%
Dietary Fiber 2.14g 9%
Protein 0.89g 2%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 418.82 Kcal (1754 kJ)
Calories from fat 196.02 Kcal
% Daily Value*
Total Fat 21.78g 12%
Sodium 5.61mg 0%
Potassium 5.03mg 0%
Total Carbs 61.59g 8%
Sugars 50.1g 73%
Dietary Fiber 5.84g 9%
Protein 2.42g 2%
Vitamin C 0.4mg 0%
Iron 2.4mg 5%
Calcium 0.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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