Main
Recipes
Course
Desserts
Cranberry Caramel Sauce Recipe

Cranberry Caramel Sauce Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

740

Calories

Comments Print recipe

Ingredients:

Serving

1 cup picked-over fresh or frozen cranberries
1 1/2 cups sugar
1/2 cup water

Directions:

In a food processor purée cranberries and transfer to a small bowl.
In a dry heavy saucepan cook sugar over moderate heat, stirring with a fork, until melted and cook, without stirring, swirling pan, until a golden caramel. Remove pan from heat and carefully add water and cranberry purée (caramel will steam and harden). Return pan to heat and simmer sauce, stirring, 10 minutes, or until caramel is dissolved. Pour sauce through a fine sieve into a heatproof bowl, pressing hard on solids, and cool completely. Sauce may be made 4 days ahead and chilled, covered. Bring sauce to room temperature before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	740.2 Kcal (3099 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	7.47mg	0%
Potassium	3.6mg	0%
Total Carbs	188.5g	63%
Sugars	176.4g	706%
Calcium	13.7mg	1%

Amount Per 100 g
Calories	138.33 Kcal (579 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.4mg	0%
Potassium	0.67mg	0%
Total Carbs	35.23g	63%
Sugars	32.97g	706%
Calcium	2.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Danish Rye Bread

Warm water, Yeast, White sugar, Rye flour, Yeast and 8 more..
Fresh Fruit Ice Trio: Lime, Watermelon & Pineapple

Sugar, Water, Fresh lime juice (about 6 limes) and 8 more..
Turkish Coffee - Kahve

Cold water (espresso size cup), Turkish coffee powder and 9 more..
Canadian Doughnuts

White sugar, Warm water (110 degrees f/45 degrees cup) and 10 more..
Caramel Flans from EAGLE BRAND(R)

Sugar, Eggs, Water, Eagle brand sweetened condensed milk and 6 more..
Cornmeal Pound Cake with Rosemary Syrup, Poached Pears, and Candied Rosemary

Water, Sugar, Dry or off-dry riesling and 15 more..
White Chocolate Espresso Torte with Hazelnut Praline

Sugar, Water, Instant espresso powder and 19 more..
Cinnamon-Spiced Caramel Cake

Nonstick vegetable oil spray, Sugar, Water, Sugar, Water and 16 more..
Hungarian Seven-Layer Cake (Dobostorte)

Sugar, Water, Egg yolks and 14 more..
Pecan Praline Semifreddo with Bourbon Caramel

Water, Sugar, Toasted pecan halves, Heavy whipping cream and 7 more..
Profiteroles with Caramel Sauce

Water, Unsalted butter , cut into pieces and 16 more..
Challah I (Braided Egg Bread)

Sugar, Warm water, Yeast, Flour, Sugar, Salt, Oil, Eggs and 4 more..
Lemon Mousse Cake

Sugar, Water, Lemons, very thinly sliced, Butter, Sugar and 13 more..
Authentic Lindy's Famous New York Cheesecake

Sugar, Lemon , zest of, finely grated and 22 more..