Peel and slice the apples.
Layer the apples in a 9x13 pan.
Mash the cranberry sauce and layer on top of the apples.
In a bowl mix the oatmeal, flour, raw brown sugar, baking powder, and cinnamon.
Then with your hands mix the margarine with the bowl of dry ingredients.
Layer the oatmeal mixture on top of the cranberry sauce.
Bake at 350°F 1 hour uncovered and then up to an hour covered until the cranberry sauce seeps into the apples and the edges are light brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.55 Kcal (580 kJ)
Calories from fat	43.8 Kcal
		% Daily Value*
Total Fat	4.87g	7%
Sodium	116.23mg	5%
Potassium	128.59mg	3%
Total Carbs	23.55g	8%
Sugars	13.14g	53%
Dietary Fiber	2.3g	9%
Protein	1.19g	2%
Vitamin C	3.8mg	6%
Iron	0.6mg	3%
Calcium	34.3mg	3%

Amount Per 100 g
Calories	138.42 Kcal (580 kJ)
Calories from fat	43.76 Kcal
		% Daily Value*
Total Fat	4.86g	7%
Sodium	116.12mg	5%
Potassium	128.46mg	3%
Total Carbs	23.53g	8%
Sugars	13.12g	53%
Dietary Fiber	2.3g	9%
Protein	1.19g	2%
Vitamin C	3.7mg	6%
Iron	0.6mg	3%
Calcium	34.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.7

Points
4

PointsPlus

Good Points

saturated fat free,
low sodium,
cholesterol free

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