Directions:
- Drain crabmeat, removing any bits of shell. Add remaining ingredients; toss
- Gently. Cover and chill 30 minutes. Serve with assorted crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.89 Kcal (1754 kJ) | ||
| Calories from fat | 202.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.47g | 35% | |
|---|---|---|---|
| Cholesterol | 8.69mg | 3% | |
| Sodium | 524.18mg | 22% | |
| Potassium | 33.37mg | 1% | |
| Total Carbs | 4.78g | 2% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 45.84g | 92% | |
| Vitamin C | 9.5mg | 16% | |
| Iron | 0.3mg | 2% | |
| Calcium | 8.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 147.24 Kcal (616 kJ) | ||
| Calories from fat | 71.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.9g | 35% | |
|---|---|---|---|
| Cholesterol | 3.06mg | 3% | |
| Sodium | 184.25mg | 22% | |
| Potassium | 11.73mg | 1% | |
| Total Carbs | 1.68g | 2% | |
| Sugars | 0.39g | 4% | |
| Dietary Fiber | 0.15g | 2% | |
| Protein | 16.11g | 92% | |
| Vitamin C | 3.3mg | 16% | |
| Iron | 0.1mg | 2% | |
| Calcium | 3.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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