Crab Cakes Wroasted Red Pepper Sauce Recipe

Posted by
Rate It!
Crab Cakes Wroasted Red Pepper Sauce
Add your photo!
Ingredients
15
Count
Nutrition
1483
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Crabcakes
  2. Mix all ingredients well. Portion out and shape cakes.
  3. In large pan heat some olive oil, sear crab cakes until crispy on both sides
  4. Red Pepper Sauce
  5. Puree the roasted peppers in blender until liquid
  6. Heat olive oil in pan
  7. Sweat garlic. Add red pepper puree,and heat well
  8. Add heavy cream
  9. Reduce mixture until thickened.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1482.85 Kcal (6208 kJ)
Calories from fat 1197.07 Kcal
% Daily Value*
Total Fat 133.01g 205%
Cholesterol 490mg 163%
Sodium 812.9mg 34%
Potassium 586.03mg 12%
Total Carbs 56.71g 19%
Sugars 8.01g 32%
Dietary Fiber 5.09g 20%
Protein 18.7g 37%
Vitamin C 127.1mg 212%
Iron 35.3mg 196%
Calcium 329.6mg 33%
Amount Per 100 g
Calories 280.35 Kcal (1174 kJ)
Calories from fat 226.32 Kcal
% Daily Value*
Total Fat 25.15g 205%
Cholesterol 92.64mg 163%
Sodium 153.69mg 34%
Potassium 110.8mg 12%
Total Carbs 10.72g 19%
Sugars 1.51g 32%
Dietary Fiber 0.96g 20%
Protein 3.54g 37%
Vitamin C 24mg 212%
Iron 6.7mg 196%
Calcium 62.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 39.9
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top