Cowboy Potato Rounds Recipe

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Ingredients:

Serving

2 large baking potatoes, unpeeled
no-stick vegetable oil cooking spray
1/2-3/4 cup tex-mex cheese
5 slices bacon, cooked,drained and crumbled
2 green onions, diced
1/4 cup barbecue sauce

Directions:

Preheat oven to 450.
Slice potatoes evenly, about 1/4 thick.
Spray baking pan with no stick spray.
Place potatoes on pan and bake turning once until golden, about 15-20 minutes Combine bacon, cheese, and green onions.
Remove potatoes from oven.
Brush tops with barbecue sauce.
Evenly spread cheese topping blend on top.
Return to oven and bake until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.63 Kcal (1598 kJ)
Calories from fat	244.25 Kcal
		% Daily Value*
Total Fat	27.14g	42%
Cholesterol	93.26mg	31%
Sodium	1838.63mg	77%
Potassium	303.92mg	6%
Total Carbs	7.18g	2%
Sugars	4.13g	17%
Dietary Fiber	0.2g	1%
Protein	26.79g	54%
Vitamin C	0.6mg	1%
Iron	1.5mg	8%
Calcium	33.2mg	3%

Amount Per 100 g
Calories	349.82 Kcal (1465 kJ)
Calories from fat	223.89 Kcal
		% Daily Value*
Total Fat	24.88g	42%
Cholesterol	85.48mg	31%
Sodium	1685.38mg	77%
Potassium	278.59mg	6%
Total Carbs	6.58g	2%
Sugars	3.79g	17%
Dietary Fiber	0.18g	1%
Protein	24.56g	54%
Vitamin C	0.6mg	1%
Iron	1.4mg	8%
Calcium	30.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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