Ingredients:
- lemon pastry dough (lemon pastry)
- 1 cup shredded emmenthaler cheese or 1 cup swiss cheese
Directions:
- Roll out half the pastry and fit it into a 9-inch pie pan.
- Preheat oven to 425°.
- In a small bowl, combine the herbs; set aside.
- Layer 1/3 of the potatoes in the pie shell, sprinkle with 1/3 each of the herbs, cheese, and ham.
- Sprinkle each layer lightly with salt and pepper; repeat layering.
- Dot the top with butter.
- Roll out the remaining pastry to fit the top; moisten the edges with the egg glaze and seal.
- Cut a 1/2 inch round hole in the center of the pastry to make a vent, insert a small metal funnel, then brush the crust with the egg glaze.
- Bake for 20-30 minutes, until the potatoes are tender.
- Beat the egg yolks and cream; pour the mixture into the funnel in the pastry.
- Remove the funnel and shift the pan to distribute the cream; bake 10 minutes longer.
- Cool at least 10 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.68 Kcal (777 kJ) | ||
| Calories from fat | 65.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.29g | 11% | |
|---|---|---|---|
| Cholesterol | 65.86mg | 22% | |
| Sodium | 357.47mg | 15% | |
| Potassium | 91.51mg | 2% | |
| Total Carbs | 22.67g | 8% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 7.99g | 16% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 60.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 115.56 Kcal (484 kJ) | ||
| Calories from fat | 40.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.53g | 11% | |
|---|---|---|---|
| Cholesterol | 40.99mg | 22% | |
| Sodium | 222.48mg | 15% | |
| Potassium | 56.95mg | 2% | |
| Total Carbs | 14.11g | 8% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 1.51g | 10% | |
| Protein | 4.97g | 16% | |
| Vitamin C | 1.5mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 37.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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