Country Raisin Nut Bread Recipe

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Country Raisin Nut Bread Recipe
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Ingredients
16
Count
Nutrition
270
Calories
Total time
21
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 tsp vanilla
  • 2 large eggs
  • 1 3/4 cups flour
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp clove
  • 1 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup golden raisin
  • 1/2 cup brown raisins
  • 2/3 cup buttermilk
  • 1/2 cup confectioners' sugar
  • 2 1/2 tsp lemon juice

Directions:

  1. Set out butter and cream cheese to soften to room temperature.
  2. Preheat oven to 325.
  3. Grease and flour a 9-inch loaf pan.
  4. Use a large bowl to blend with mixer set on low - butter, sugar and vanilla.
  5. Add the eggs and continue to mix until well blended.
  6. Add in softened cream cheese and mix until fluffy.
  7. In another bowl stir with spatula the flour, baking powder, spices, and salt.
  8. Slowly stir 1/2 of the flour mixture to the butter batter.
  9. Then mix in the buttermilk.
  10. Add remaining flour mixture.
  11. Last add the raisins.
  12. It is best to use a wooden spoon at this point to finish mixing as the batter will be very thick.
  13. Pour into the loaf pan and tap lightly on counter to even the top smooth.
  14. Bake in center of the oven for 1 hour, 10 minutes. The nut bread should be well browned and often the top will be cracked down the middle.
  15. Mix together the Confectioner's Sugar and lemon juice to make glaze.
  16. Pour over warm Raisin Nut Bread and let it soak inches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.91 Kcal (1130 kJ)
Calories from fat 118.3 Kcal
% Daily Value*
Total Fat 13.14g 20%
Cholesterol 47.2mg 16%
Sodium 392.69mg 16%
Potassium 165.97mg 4%
Total Carbs 35.96g 12%
Sugars 16.34g 65%
Dietary Fiber 2.15g 9%
Protein 3.49g 7%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 82.8mg 8%
Amount Per 100 g
Calories 356.53 Kcal (1493 kJ)
Calories from fat 156.27 Kcal
% Daily Value*
Total Fat 17.36g 20%
Cholesterol 62.35mg 16%
Sodium 518.73mg 16%
Potassium 219.24mg 4%
Total Carbs 47.5g 12%
Sugars 21.58g 65%
Dietary Fiber 2.84g 9%
Protein 4.61g 7%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 1.7mg 7%
Calcium 109.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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