Country Blueberry Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup packed brown sugar
1/2 tsp ground cinnamon
1 (12 oz) can pillsbury golden home style refrigerated buttermilk biscuits
1/4 cup butter or 1/4 cup margarine, melted
1 cup quick-cooking oats
1 1/2 cups blueberries (fresh or frozen )
1/4 cup sugar
2 tbsp butter or 2 tbsp margarine, cut into small pieces

Directions:

Preheat oven to 375°F Generously grease a 8 or 9 inch square glass baking dish.
In a small bowl, mix brown sugar and cinnamon with fork.
Separate dough into 10 biscuits. Cut each biscuit into quarters. Dip each piece in melted butter; coat with brown sugar mixture. Arrange in a single layer in baking dish. Sprinkle with 1/2 cups of the oats.
In a medium bowl, toss blueberries and sugar until coated. Spoon over oats and biscuits; sprinkle with remaining 1/2 cup oats. Top with butter pieces.
Bake 30 to 35 minutes or until golden brown and center is done. Cool 20 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	189.8 Kcal (795 kJ)
Calories from fat	78.2 Kcal
		% Daily Value*
Total Fat	8.69g	13%
Cholesterol	20.44mg	7%
Sodium	24.11mg	1%
Potassium	64.16mg	1%
Total Carbs	28.4g	9%
Sugars	22.85g	91%
Dietary Fiber	1.43g	6%
Protein	1.1g	2%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	25.8mg	3%

Amount Per 100 g
Calories	204.87 Kcal (858 kJ)
Calories from fat	84.41 Kcal
		% Daily Value*
Total Fat	9.38g	13%
Cholesterol	22.06mg	7%
Sodium	26.03mg	1%
Potassium	69.26mg	1%
Total Carbs	30.65g	9%
Sugars	24.67g	91%
Dietary Fiber	1.54g	6%
Protein	1.19g	2%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	27.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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