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Cote D'azur Fruit and Greens Salad With Honey Lemon Dressing Recipe

Cote D'azur Fruit and Greens Salad With Honey Lemon Dressing Recipe

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Cote D'azur Fruit and Greens Salad With Honey Lemon Dressing

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Ingredients:

Serving

1/2 cup dry white wine
3 tbsp honey
2 tbsp fresh lemon juice ( preferably from meyer lemons)
1/2 tsp finely chopped fresh lemon zest
2 tbsp finely chopped fresh lemon verbena (optional)
1 tbsp granulated sugar
mixed baby lettuce greens (4 generous handfuls)
1 fresh peach
1 fresh nectarine
1/2 cup fresh raspberry
finely sliced fresh lemon verbena or lemon balm or mint leaf, for garnish

Directions:

To Make Dressing:.
Process all ingredients in a blender until the dressing is smooth. Chill for 20 minutes before serving.
Just Before Serving:.
Place a handful of greens on each salad plate. Slice the peach and the nectarine, arrange slices on each salad. Sprinkle with the raspberries and the chopped lemon verbena.
Drizzle each salad with honey lemon dressing, and garnish with fresh lemon verbena, lemon balm or mint leaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.85 Kcal (531 kJ)
Calories from fat	3.17 Kcal
		% Daily Value*
Total Fat	0.35g	1%
Cholesterol	0.29mg	0%
Sodium	2.36mg	0%
Potassium	202.78mg	4%
Total Carbs	27.23g	9%
Sugars	23.09g	92%
Dietary Fiber	2.58g	10%
Protein	1.05g	2%
Vitamin C	11.5mg	19%
Iron	0.2mg	1%
Calcium	17.3mg	2%

Amount Per 100 g
Calories	83.29 Kcal (349 kJ)
Calories from fat	2.08 Kcal
		% Daily Value*
Total Fat	0.23g	1%
Cholesterol	0.19mg	0%
Sodium	1.55mg	0%
Potassium	133.15mg	4%
Total Carbs	17.88g	9%
Sugars	15.16g	92%
Dietary Fiber	1.69g	10%
Protein	0.69g	2%
Vitamin C	7.6mg	19%
Iron	0.1mg	1%
Calcium	11.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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