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Lemon Blueberry Cheesecake Recipe

Lemon Blueberry Cheesecake Recipe

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Ingredients:

Serving

4 cups vanilla wafers (or 2 3/4 cups wafer crumbs)
1/2 cup butter, melted
1/2 tsp ground nutmeg
2/3 cup granulated sugar
4 large eggs
24 oz blocks cream cheese, chopped & softened
2/3 cup full fat sour cream
1/3 cup lemon juice
1 tbsp finely grated lemon zest
2 cups fresh blueberries (or frozen & thawed )
1/3 cup granulated sugar
2 tsp water
1 tbsp cornstarch

Directions:

CRUST: Process wafers in food processor or blender until fine crumbs; combine with remaining ingredients in a medium bowl.
Press evenly in the bottom of a greased 9 inch spring form pan; chill for an hour.
FILLING: Beat sugar & eggs in a large bowl until thick & pale; add next 4 ingredients, beat until well combined & pour over crust, spreading evenly.
Bake in preheated 325F oven for 1 to 1/1/4 hours until centre is almost set.
Run a knife around the inside edge of the pan to allow the cheesecake to settle evenly; let stand in the pan on a wire rack until completely cooled.
TOPPING: Combine berries & sugar in a heavy saucepan; heat & stir on medium for 5 to 7 minutes to dissolve sugar.
Reduce heat to medium-low and simmer for another 5 minutes to release juice from the berries.
Combine the water & corn starch in a small cup until smooth; add to blueberry mixture, stir until thickened and allow to cool.
ASSEMBLY: Pour topping over cheesecake in pan & smooth the top; Cover & chill for at least 6 hours & preferably overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	422.4 Kcal (1769 kJ)
Calories from fat	247.94 Kcal
		% Daily Value*
Total Fat	27.55g	42%
Cholesterol	130.24mg	43%
Sodium	255.9mg	11%
Potassium	149.65mg	3%
Total Carbs	39.43g	13%
Sugars	29.12g	116%
Dietary Fiber	1.06g	4%
Protein	6.32g	13%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	3%
Iron	0.7mg	4%
Calcium	81mg	8%

Amount Per 100 g
Calories	282.57 Kcal (1183 kJ)
Calories from fat	165.87 Kcal
		% Daily Value*
Total Fat	18.43g	42%
Cholesterol	87.13mg	43%
Sodium	171.19mg	11%
Potassium	100.11mg	3%
Total Carbs	26.38g	13%
Sugars	19.48g	116%
Dietary Fiber	0.71g	4%
Protein	4.23g	13%
Vitamin C	1.7mg	4%
Vitamin A	0.1mg	3%
Iron	0.5mg	4%
Calcium	54.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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