Corned Beef Cheddar Horseradish Rollups Recipe

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Corned Beef Cheddar Horseradish Rollups
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Ingredients:

  • 1 lb deli corned beef slices (ask them to cut it a bit thicker than for sandwiches - you need it sturdy enough to hold up to the cheese spread)
  • 8 oz container horseradish cheddar cheese spread , whatever brand is available in your area
  • 1 clove garlic , pushed through press
  • couple pinches garlic salt
  • extra horseradish , to taste

Directions:

  1. Allow horeseradish cheese spread and cream cheese to come to room temperature, then cream them together until well blended (you can use the microwave to soften them if you’re in a hurry).
  2. Add fresh garlic, seasoning, and enough extra horseradish to satisfy your tastebuds.
  3. Spread cheese mixture on individual corned beef slices, being careful not to tear the meat (it often helps to warm the spread just a few seconds in the microwave to make it spread easier).
  4. Roll up each slice tightly; cover and chill well before cutting into bite-size pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.99 Kcal (624 kJ)
Calories from fat 69.86 Kcal
% Daily Value*
Total Fat 7.76g 12%
Cholesterol 35.24mg 12%
Sodium 459.04mg 19%
Potassium 14.04mg 0%
Total Carbs 10g 3%
Sugars 4.61g 18%
Dietary Fiber 0.67g 3%
Protein 8.07g 16%
Vitamin C 0.1mg 0%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 224.42 Kcal (940 kJ)
Calories from fat 105.22 Kcal
% Daily Value*
Total Fat 11.69g 12%
Cholesterol 53.08mg 12%
Sodium 691.41mg 19%
Potassium 21.15mg 0%
Total Carbs 15.06g 3%
Sugars 6.94g 18%
Dietary Fiber 1.01g 3%
Protein 12.16g 16%
Vitamin C 0.1mg 0%
Calcium 106.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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