Directions:
- Mix all ingredients well Pour into lightly greased 8 baking pan Bake at 400 till golden brown about 15 to 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.83 Kcal (523 kJ) | ||
| Calories from fat | 100.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.16g | 17% | |
|---|---|---|---|
| Cholesterol | 31.88mg | 11% | |
| Sodium | 104.38mg | 4% | |
| Potassium | 39.83mg | 1% | |
| Total Carbs | 2.99g | 1% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 3.65g | 7% | |
| Vitamin C | 9mg | 15% | |
| Iron | 0.3mg | 2% | |
| Calcium | 84.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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