Directions:
- Preheat a large skillet or griddle to medium-low heat.
- Combine first five ingredients in a medium bowl.
- In a another bowl, blend eggs and sugar on medium speed for 30 seconds. Add milk, buttermilk and melted butter and mix well.
- Mix the dry ingredients into the wet ingredients with your mixer until smooth. Let the batter sit for 10 minutes.
- Spray hot skillet or griddle with nonstick spray. Spoon 1/4 cup portions of the batter on the surface and cook for 2-3 minutes per side or until brown. Serve hot with butter and maple syrup on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.14 Kcal (1345 kJ) | ||
| Calories from fat | 153.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.08g | 26% | |
|---|---|---|---|
| Cholesterol | 70.04mg | 23% | |
| Sodium | 190.89mg | 8% | |
| Potassium | 155.52mg | 3% | |
| Total Carbs | 38.43g | 13% | |
| Sugars | 18.55g | 74% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 4.59g | 9% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.6mg | 4% | |
| Calcium | 72.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 304.99 Kcal (1277 kJ) | ||
| Calories from fat | 145.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.22g | 26% | |
|---|---|---|---|
| Cholesterol | 66.52mg | 23% | |
| Sodium | 181.29mg | 8% | |
| Potassium | 147.69mg | 3% | |
| Total Carbs | 36.49g | 13% | |
| Sugars | 17.62g | 74% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 4.36g | 9% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.6mg | 4% | |
| Calcium | 68.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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