Corn Basters (Rachael Ray) Recipe

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Corn Basters (Rachael Ray)
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Ingredients
4
Count
Nutrition
906
Calories
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Ingredients:

  • 2 tbsp lime zest
  • 2 tbsp chili powder
  • 2 tbsp grill seasoning
  • 1 stick butter

Directions:

  1. Combine all ingredients in a small pot and melt butter over low heat. Transfer to a small bowl, for basting, or to a squirt bottle. Serve warm with grilled corn.
  2. Yield: about 1/2 cup butter topping
  3. Prep Time: 2 minutes
  4. Cook Time: less than 5 minutes
  5. Ease of preparation: easy
  6. Garlic Gazpacho Butter:
  7. 1 large clove garlic
  8. 1 fresh jalapeno, seeded
  9. A handful cilantro leaves
  10. 1 teaspoon coarse salt
  11. 1/2 cup vegetable juice (recommended: V8 or Bloody Mary mix
  12. 2 teaspoons hot sauce
  13. 1/2 stick butter, softened
  14. Finely chop the garlic, jalapeno and cilantro and mash with the salt to paste it. Transfer to a small pot and add the vegetable juice or Bloody Mary mix, hot sauce and butter. Heat the combination over low heat until butter melts and transfer to a small bowl, for basting, or to a squirt bottle. Serve warm with grilled corn.
  15. Yield: 1 cup butter topping
  16. Prep Time: 5 to 6 minutes
  17. Cook Time: less than 5 minutes
  18. Ease of preparation: easy
  19. Equally tasty are dry topping blends to sprinkle on plain buttered corn.
  20. Pizza Corn Sprinkler:
  21. 1 cup grated Parmigiano or Romano
  22. 1 tablespoon dried oregano or Italian dried seasoning blend
  23. 2 teaspoons red pepper flakes
  24. 1 teaspoon granulated garlic
  25. 1 teaspoon sweet paprika
  26. Combine all ingredients and sprinkle on buttered corn on the cob or popped corn.
  27. Yield: 1 cup
  28. Prep Time: 2 minutes
  29. Cook Time: none
  30. Ease of preparation: easy
  31. TIDBIT:
  32. Buttered corn with chopped chives is easy and adds just a little something extra to plain corn with no effort.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 905.87 Kcal (3793 kJ)
Calories from fat 863.42 Kcal
% Daily Value*
Total Fat 95.94g 148%
Cholesterol 252.88mg 84%
Sodium 348.83mg 15%
Potassium 339.12mg 7%
Total Carbs 10.89g 4%
Sugars 1.48g 6%
Dietary Fiber 5.6g 22%
Protein 7.9g 16%
Vitamin C 0.2mg 0%
Vitamin A 1.3mg 43%
Iron 3.1mg 17%
Calcium 79.9mg 8%
Amount Per 100 g
Calories 571.16 Kcal (2391 kJ)
Calories from fat 544.4 Kcal
% Daily Value*
Total Fat 60.49g 148%
Cholesterol 159.44mg 84%
Sodium 219.94mg 15%
Potassium 213.82mg 7%
Total Carbs 6.86g 4%
Sugars 0.93g 6%
Dietary Fiber 3.53g 22%
Protein 4.98g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.8mg 43%
Iron 1.9mg 17%
Calcium 50.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Total Fat

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