Ingredients:
- 1 pepperidge farm chocolate chunk cookies , any variety crumbled (we used the rialto's) or 4 -5 chocolate
- blueberries (we used flash-frozen individual raspberries) or cut-up strawberries (we used flash-frozen individual raspberries) or raspberries (we used flash-frozen individual raspberries)
Directions:
- Spoon half the yogurt into dish.
- Top with half the crumbled cookie and half the berries.
- Top with remaining yogurt and berries.
- Sprinkle with remaining crumbled cookie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 954.21 Kcal (3995 kJ) | ||
| Calories from fat | 196.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.88g | 34% | |
|---|---|---|---|
| Cholesterol | 10mg | 3% | |
| Sodium | 93.14mg | 4% | |
| Potassium | 226.8mg | 5% | |
| Total Carbs | 192.1g | 64% | |
| Sugars | 98.45g | 394% | |
| Dietary Fiber | 6.8g | 27% | |
| Protein | 1g | 2% | |
| Vitamin C | 591.9mg | 987% | |
| Iron | 3.3mg | 18% | |
| Calcium | 975.2mg | 98% | |
| Amount Per 100 g | |||
| Calories | 204.42 Kcal (856 kJ) | ||
| Calories from fat | 42.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 34% | |
|---|---|---|---|
| Cholesterol | 2.14mg | 3% | |
| Sodium | 19.95mg | 4% | |
| Potassium | 48.59mg | 5% | |
| Total Carbs | 41.15g | 64% | |
| Sugars | 21.09g | 394% | |
| Dietary Fiber | 1.46g | 27% | |
| Protein | 0.21g | 2% | |
| Vitamin C | 126.8mg | 987% | |
| Iron | 0.7mg | 18% | |
| Calcium | 208.9mg | 98% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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