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Cookies and Cream Cheesecakes Recipe

Cookies and Cream Cheesecakes Recipe

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Ingredients

Count

Nutrition

19984

Calories

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Ingredients:

Serving

2 lb cream cheese
4 eggs
42 oreo cookies
1 pinch salt
1 cup sour cream
1 cup sugar
1 tsp vanilla

Directions:

Preheat oven to 275 degrees. Line standard muffin tins with paper liners. Place 1 whole cookie in the bottom of each lined cup.
With an electric mixer on medium high speed, beat cream cheese until smooth, scraping down sides of bowl as needed. Gradually add sugar, and beat until combined. Beat in vanilla.
Drizzle in eggs, a bit at a time, beating to combine and scraping down the sides of the bowl as needed. Beat in sour cream and salt. Stir in chopped cookies by hand.
Divide batter evenly among cookielined cups, filling each almost to the top. Bake, rotating pan halfway through, until filling is set, about 22 minutes. Transfer to wire racks to cool completely. Refrigerate at least 4 hours (or up to overnight). Remove from tins just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	19983.92 Kcal (83669 kJ)
Calories from fat	8075.52 Kcal
		% Daily Value*
Total Fat	897.28g	1380%
Cholesterol	4084.92mg	1362%
Sodium	19174.36mg	799%
Potassium	1990.78mg	42%
Total Carbs	2778.69g	926%
Sugars	1657.36g	6629%
Dietary Fiber	42g	168%
Protein	296.5g	593%
Vitamin C	2.3mg	4%
Iron	129.5mg	720%
Calcium	2153.4mg	215%

Amount Per 100 g
Calories	1075.88 Kcal (4504 kJ)
Calories from fat	434.76 Kcal
		% Daily Value*
Total Fat	48.31g	1380%
Cholesterol	219.92mg	1362%
Sodium	1032.29mg	799%
Potassium	107.18mg	42%
Total Carbs	149.6g	926%
Sugars	89.23g	6629%
Dietary Fiber	2.26g	168%
Protein	15.96g	593%
Vitamin C	0.1mg	4%
Iron	7mg	720%
Calcium	115.9mg	215%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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