Cookies-And-Cream Cake Recipe

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Cookies-And-Cream Cake
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Ingredients
7
Count
Nutrition
11064
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In a large bowl, combine cake mix, water, oil, and egg whites until smooth.
  3. Gently stir in crushed cookies.
  4. Pour batter into greased and floured 9x13 pan.
  5. Bake 25 to 35 minutes, or until toothpick inserted in center comes out clean.
  6. Cool completely.
  7. Mix frosting ingredients and spread over cake. (I also crushed Oreos over the top of the frosted cake for extra Oreo flavor).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11063.93 Kcal (46322 kJ)
Calories from fat 3491.26 Kcal
% Daily Value*
Total Fat 387.92g 597%
Cholesterol 1449.7mg 483%
Sodium 11530.57mg 480%
Potassium 361.28mg 8%
Total Carbs 1810.77g 604%
Sugars 960.91g 3844%
Dietary Fiber 26.25g 105%
Protein 143.16g 286%
Iron 78.4mg 436%
Calcium 1198.6mg 120%
Amount Per 100 g
Calories 1157.69 Kcal (4847 kJ)
Calories from fat 365.31 Kcal
% Daily Value*
Total Fat 40.59g 597%
Cholesterol 151.69mg 483%
Sodium 1206.52mg 480%
Potassium 37.8mg 8%
Total Carbs 189.47g 604%
Sugars 100.55g 3844%
Dietary Fiber 2.75g 105%
Protein 14.98g 286%
Iron 8.2mg 436%
Calcium 125.4mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 252.8
    Points
  • 307
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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