Conserve Fleurs D'oranges Et De Roses - Orange Flower and Rose P Recipe
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Directions:
- Steep the petals in water for ten minutes; add sugar and simmer over moderate heat.
- Add rose water and continue cooking until very thick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1400.4 Kcal (5863 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 75.87mg | 3% | |
| Potassium | 7.2mg | 0% | |
| Total Carbs | 360g | 120% | |
| Sugars | 352.8g | 1411% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 234.61 Kcal (982 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.71mg | 3% | |
| Potassium | 1.21mg | 0% | |
| Total Carbs | 60.31g | 120% | |
| Sugars | 59.11g | 1411% | |
| Calcium | 2.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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