Confetti Salsa Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

10 cups tomatoes, peeled,diced and drained
2 yellow sweet peppers, coarsely chopped
2 green sweet peppers, coarsely chopped
1 sweet red pepper, coarsely chopped
1 orange sweet bell pepper, coarsely chopped
2 large spanish onions, coarsely chopped
5 hot peppers, seeded and finely chopped (add more if you wish it hotter =0 !!)
2 tbsp minced garlic
1/4 cup lemon juice
2 tbsp cider vinegar
2 tbsp canning salt
1/2 cup sugar
1/2 tsp cayenne pepper
1 tsp black pepper
1 tbsp onion powder
2 tbsp cumin
2 cups tomato sauce
2 (12 oz) cans tomato paste

Directions:

Place ingredients in a large heavy bottomed pot and cook for 10 minutes until mixture is very hot.
Pack in hot pint jars.
Place in water bath for 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	13.04 Kcal (55 kJ)
Calories from fat	0.28 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	115mg	5%
Potassium	73.22mg	2%
Total Carbs	2.93g	1%
Sugars	1.84g	7%
Dietary Fiber	0.42g	2%
Protein	0.32g	1%
Vitamin C	10.5mg	17%
Iron	0.2mg	1%
Calcium	4.9mg	0%

Amount Per 100 g
Calories	46.37 Kcal (194 kJ)
Calories from fat	0.99 Kcal
		% Daily Value*
Total Fat	0.11g	0%
Sodium	408.96mg	5%
Potassium	260.4mg	2%
Total Carbs	10.42g	1%
Sugars	6.55g	7%
Dietary Fiber	1.5g	2%
Protein	1.14g	1%
Vitamin C	37.3mg	17%
Iron	0.5mg	1%
Calcium	17.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.2

Points
0

PointsPlus

Good Points

fat free,
saturated fat free,
cholesterol free

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