10 cups tomatoes, peeled,diced and drained |
2 yellow sweet peppers, coarsely chopped |
2 green sweet peppers, coarsely chopped |
1 sweet red pepper, coarsely chopped |
1 orange sweet bell pepper, coarsely chopped |
2 large spanish onions, coarsely chopped |
5 hot peppers, seeded and finely chopped (add more if you wish it hotter =0 !!) |
2 tablespoons minced garlic |
1/4 cup lemon juice |
2 tablespoons cider vinegar |
2 tablespoons canning salt |
1/2 cup sugar |
1/2 teaspoon cayenne pepper |
1 teaspoon black pepper |
1 tablespoon onion powder |
2 tablespoons cumin |
2 cups tomato sauce |
2 (12 ounce) cans tomato paste |