Coney Island Hot Dog Sauce Recipe

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Coney Island Hot Dog Sauce
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Ingredients:

Directions:

  1. Combine everything except weiners and simmer until thick-do not brown meat first.
  2. Grind the weiners and add to pot.
  3. Stir and Cook 15 minutes longer.
  4. Serve over hot dogs on buns and offer onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.44 Kcal (1191 kJ)
Calories from fat 95.99 Kcal
% Daily Value*
Total Fat 10.67g 16%
Cholesterol 107.98mg 36%
Sodium 267.92mg 11%
Potassium 722.38mg 15%
Total Carbs 7.51g 3%
Sugars 3.02g 12%
Dietary Fiber 1.77g 7%
Protein 36.62g 73%
Vitamin C 4.6mg 8%
Iron 3.7mg 21%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 116.12 Kcal (486 kJ)
Calories from fat 39.19 Kcal
% Daily Value*
Total Fat 4.35g 16%
Cholesterol 44.08mg 36%
Sodium 109.38mg 11%
Potassium 294.91mg 15%
Total Carbs 3.06g 3%
Sugars 1.23g 12%
Dietary Fiber 0.72g 7%
Protein 14.95g 73%
Vitamin C 1.9mg 8%
Iron 1.5mg 21%
Calcium 15.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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