Comice Pear Crisp Recipe

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Comice Pear Crisp
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Ingredients
10
Count
Nutrition
1666
Calories
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Ingredients:

Directions:

  1. Preheat the oven to 375°F. Toast the nuts until fragrant, about 7 or 8 minutes, and chop them medium-fine. Combine the flour, brown sugar, granulated sugar, cinnamon, and salt in a mixing bowl. Cut the butter into small pieces. Work it into the flour mixture with your fingers until crumbly. Add the chopped nuts and mix well — the topping should hold together when squeezed. (The topping can be prepared up to a week ahead and refrigerated.)
  2. Put the diced pears in a large mixing bowl. Add the sugar and taste; adjust if necessary. Sprinkle the flour over the pears and mix gently. Turn the mixture into an earthenware dish just large enough to hold the fruit, slightly mounded at the center. Spoon the topping over the pears, pressing down lightly. Place the dish on a baking sheet to catch any overflow and bake on the center rack of the oven for 40 to 50 minutes, until the topping is dark golden brown and the juices have thickened slightly. Serve warm with ice cream or Armagnac-flavored whipped cream.
  3. Variations: Other fruits may be substituted with the same general proportions, but some fruits require more or less sugar and flour, depending on their natural sweetness and juiciness. Rhubarb, for instance, requires more of both; apples require no flour at all.
  4. Chez Pannise Café Cookbook by Alice Waters HarperCollins
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1665.63 Kcal (6974 kJ)
Calories from fat 1330.1 Kcal
% Daily Value*
Total Fat 147.79g 227%
Cholesterol 364.43mg 121%
Sodium 128.43mg 5%
Potassium 438.27mg 9%
Total Carbs 84.92g 28%
Sugars 43.48g 174%
Dietary Fiber 9.4g 38%
Protein 9.17g 18%
Vitamin C 9.4mg 16%
Vitamin A 1.7mg 57%
Iron 1.2mg 6%
Calcium 96.1mg 10%
Amount Per 100 g
Calories 353.17 Kcal (1479 kJ)
Calories from fat 282.03 Kcal
% Daily Value*
Total Fat 31.34g 227%
Cholesterol 77.27mg 121%
Sodium 27.23mg 5%
Potassium 92.93mg 9%
Total Carbs 18.01g 28%
Sugars 9.22g 174%
Dietary Fiber 1.99g 38%
Protein 1.94g 18%
Vitamin C 2mg 16%
Vitamin A 0.4mg 57%
Iron 0.2mg 6%
Calcium 20.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.8
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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