Coleslaw Recipe

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Coleslaw
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Ingredients:

Directions:

  1. Mix cabbage and carrot in a alrge bowl.
  2. Combine sugar, Miracle Whip® Salad Dressing, milk & buttermilk and vinegar, stir until smooth.
  3. Pour over cabbage; mix well,toss to combine.
  4. Cover and refrigerate 3-4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.36 Kcal (165 kJ)
Calories from fat 3.78 Kcal
% Daily Value*
Total Fat 0.42g 1%
Cholesterol 0.8mg 0%
Sodium 36.2mg 2%
Potassium 123.39mg 3%
Total Carbs 8.49g 3%
Sugars 6.45g 26%
Dietary Fiber 1.78g 7%
Protein 0.96g 2%
Vitamin C 20.9mg 35%
Calcium 38.1mg 4%
Amount Per 100 g
Calories 44 Kcal (184 kJ)
Calories from fat 4.23 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 0.89mg 0%
Sodium 40.46mg 2%
Potassium 137.9mg 3%
Total Carbs 9.49g 3%
Sugars 7.21g 26%
Dietary Fiber 1.98g 7%
Protein 1.07g 2%
Vitamin C 23.4mg 35%
Calcium 42.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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