Directions:
- Soak the almonds in boiling water.
- Remove skins.
- In a mortar, pound the garlic and add the almonds 1 by 1, adding at the same time cold water to prevent curdling.
- Add a little salt and vinegar.
- Add sufficient cold water to this mixture, mixing it in a bowl surrounded by ice cubes.
- Serve ice cold with chopped cucumber and chopped apple.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8623.32 Kcal (36104 kJ) | ||
| Calories from fat | 6917.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 768.56g | 1182% | |
|---|---|---|---|
| Sodium | 279.44mg | 12% | |
| Potassium | 9813.61mg | 209% | |
| Total Carbs | 292.23g | 97% | |
| Sugars | 82.67g | 331% | |
| Dietary Fiber | 147.95g | 592% | |
| Protein | 305.87g | 612% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 43.6mg | 242% | |
| Calcium | 3452.4mg | 345% | |
| Amount Per 100 g | |||
| Calories | 523.42 Kcal (2191 kJ) | ||
| Calories from fat | 419.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.65g | 1182% | |
|---|---|---|---|
| Sodium | 16.96mg | 12% | |
| Potassium | 595.67mg | 209% | |
| Total Carbs | 17.74g | 97% | |
| Sugars | 5.02g | 331% | |
| Dietary Fiber | 8.98g | 592% | |
| Protein | 18.57g | 612% | |
| Vitamin C | 0.6mg | 16% | |
| Iron | 2.6mg | 242% | |
| Calcium | 209.6mg | 345% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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