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Colcannon Soup Recipe

Colcannon Soup Recipe

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Ingredients:

Serving

2 oz diced slab bacon
1 chopped white onion
1 leek sliced, sliced
1/2 lb waxy-style potatoes, peeled and diced
1/2 savoy cabbage, cored and sliced
1/2 cup white wine
4 cups vegetable stock
kosher salt and freshly ground black pepper
2 cups heavy cream
2 tbsp diced unsalted butter, at room temperature
basil oil, for garnish
fried basil, for garnish

Directions:

Put the bacon in a pot over medium-high heat and cook, stirring occasionally, until the bacon renders its fat.
Lower the heat to medium. Add the onion, leek, potato, and cabbage and cook, covered, stirring occasionally, until tender, about 10 minutes. Add the wine and cook for 2 minutes more. Add the stock, bring to a boil, and season with salt and pepper, to taste. Lower the heat and simmer until the potato is tender. Add the cream and simmer for a few minutes until the soup achieves a creamy texture. Remove from the heat and finish by whisking the butter cubes into the soup. (Don't re-boil the soup after adding the butter into it, or it will curdle.)
Divide the soup among bowls, drizzle with basil oil, and garnish with the fried basil leaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1227.07 Kcal (5137 kJ)
Calories from fat	305.56 Kcal
		% Daily Value*
Total Fat	33.95g	52%
Cholesterol	112.97mg	38%
Sodium	37534.1mg	1564%
Potassium	147.76mg	3%
Total Carbs	177.27g	59%
Sugars	2.28g	9%
Dietary Fiber	1g	4%
Protein	6.99g	14%
Vitamin C	5.2mg	9%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	62.8mg	6%

Amount Per 100 g
Calories	309.22 Kcal (1295 kJ)
Calories from fat	77 Kcal
		% Daily Value*
Total Fat	8.56g	52%
Cholesterol	28.47mg	38%
Sodium	9458.6mg	1564%
Potassium	37.24mg	3%
Total Carbs	44.67g	59%
Sugars	0.58g	9%
Dietary Fiber	0.25g	4%
Protein	1.76g	14%
Vitamin C	1.3mg	9%
Iron	0.1mg	2%
Calcium	15.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

27.2

Points
29

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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