Directions:
- Prepare yellow, butter-flavored cake mix as follows:.
- Blend dry mix, water, oil, and eggs in large bowl at low speed for 30 seconds, then beat at medium speed for 2 minutes.
- Pour batter into 2 greased and floured 9-inch, round baking pans.
- Bake at 350° for 20 to 25 minutes, or until wooden toothpick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans, and cool completely on wire racks.
- Combine pudding mixes and milk in a large mixing bowl.
- Beat at low speed with electric mixer 1 minute. Set aside.
- Beat whipping cream, until stiff peaks form; fold into pudding. Divide pudding mixture in half; set aside.
- Top with second layer, and spread with about 1/4 of plain pudding.
- Top with third layer, and spread with remaining coffee-flavored pudding.
- Top with 4th layer. Spread with top and sides of cake with remaining pudding.
- Cover cake, and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 361.34 Kcal (1513 kJ) | ||
| Calories from fat | 177.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.71g | 30% | |
|---|---|---|---|
| Cholesterol | 95.6mg | 32% | |
| Sodium | 183.72mg | 8% | |
| Potassium | 294.23mg | 6% | |
| Total Carbs | 41.08g | 14% | |
| Sugars | 38.82g | 155% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 7.33g | 15% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 206.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 264.69 Kcal (1108 kJ) | ||
| Calories from fat | 129.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.44g | 30% | |
|---|---|---|---|
| Cholesterol | 70.03mg | 32% | |
| Sodium | 134.58mg | 8% | |
| Potassium | 215.53mg | 6% | |
| Total Carbs | 30.09g | 14% | |
| Sugars | 28.44g | 155% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 5.37g | 15% | |
| Vitamin C | 1.5mg | 4% | |
| Iron | 0.2mg | 2% | |
| Calcium | 151.4mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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