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Coffee-Braised Short Ribs with Ancho Chile Recipe

Coffee-Braised Short Ribs with Ancho Chile Recipe

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Coffee-Braised Short Ribs with Ancho Chile

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Ingredients

Count

Nutrition

1129

Calories

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Ingredients:

Serving

2 tbsp olive oil
5 lb 1-inch- thick flanken-style short ribs
1 large onion, chopped
1 large red bell pepper, chopped
1 large jalapeno, seeded, finely chopped
6 garlic cloves, chopped
2 tbsp dark brown sugar
1 1/2 tbsp ancho chile powder
2 tsp dried oregano
1 1/4 tsp ground cumin
2 cups strong freshly brewed coffee ( not espresso or dark roast)
1 14 1/2- oz can diced tomatoes in juice
1 tbsp tomato paste
chopped fresh cilantro

Directions:

Preheat oven to 300°F. Heat oil in heavy large pot over medium-high heat. Sprinkle short ribs with salt and pepper. Working in batches, add ribs to pot and cook until browned, about 4 minutes per side. Transfer to platter.
Add onion, red bell pepper, and jalapeño to drippings in pot. Reduce heat to medium, cover, and cook until onion is tender, stirring occasionally, about 6 minutes. Stir in garlic and sauté uncovered 1 minute. Add brown sugar, ancho chile powder, oregano, and cumin; stir 15 seconds. Stir in coffee, tomatoes with juice, and tomato paste. Bring to boil, scraping up browned bits. Return ribs and any juices to pot; bring to boil.
Cover and bake until meat is very tender, about 1 hour 45 minutes. Spoon fat from surface of sauce. Season sauce to taste with salt and pepper. (Can be prepared 1 day ahead. Cool slightly. Chill uncovered until cold, then cover and refrigerate. Rewarm, covered, over medium heat before continuing.)
Transfer ribs to platter. Spoon sauce over and sprinkle with chopped cilantro.
*Available in the spice section of most supermarkets and at Latin markets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1128.88 Kcal (4726 kJ)
Calories from fat	825.84 Kcal
		% Daily Value*
Total Fat	91.76g	141%
Cholesterol	250.83mg	84%
Sodium	232.26mg	10%
Potassium	318.9mg	7%
Total Carbs	12.53g	4%
Sugars	8.22g	33%
Dietary Fiber	1.51g	6%
Protein	65.06g	130%
Vitamin C	38.2mg	64%
Vitamin A	1.2mg	39%
Iron	15.7mg	87%
Calcium	33.9mg	3%

Amount Per 100 g
Calories	190.02 Kcal (796 kJ)
Calories from fat	139.01 Kcal
		% Daily Value*
Total Fat	15.45g	141%
Cholesterol	42.22mg	84%
Sodium	39.1mg	10%
Potassium	53.68mg	7%
Total Carbs	2.11g	4%
Sugars	1.38g	33%
Dietary Fiber	0.25g	6%
Protein	10.95g	130%
Vitamin C	6.4mg	64%
Vitamin A	0.2mg	39%
Iron	2.6mg	87%
Calcium	5.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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