Coconut Snowball Cake Recipe

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Ingredients:

Serving

1 (18 1/2 oz) package white cake mix with pudding
1/4 cup vegetable oil
3 eggs
1 cup sour cream
1 (8 1/2 oz) can cream of coconut
6 (1 1/4 oz) white chocolate , with almond bars
4 cups confectioners' sugar
8 tbsp evaporated milk
1 1/2 cups coconut (fairly fine so it will sit on the icing and look like snow)

Directions:

Heat oven to 350 degrees F.
Mix together the oil, cakemix, and all the cake ingredients, beat until smooth Pour into a well greased oven proof BOWL (2 quart size).
Bake 45 minutes or until a toothpick inserted in the center comes out clean, allow to cool in the bowl for 15 minutes Remove from bowl& allow to cool completely on a rack before frosting.
Frosting: Melt the chocolate in the top of a double boiler over simmering water.
Remove from heat and pour into a bowl add confectioners sugar and evaporated milk Beat until smooth.
Place the cake on a serving platter, spread frosting over the rounded cake.
Sprinkle heavily with coconut.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	531.22 Kcal (2224 kJ)
Calories from fat	152.09 Kcal
		% Daily Value*
Total Fat	16.9g	26%
Cholesterol	53.65mg	18%
Sodium	73.13mg	3%
Potassium	169.2mg	4%
Total Carbs	94.4g	31%
Sugars	88.47g	354%
Dietary Fiber	0.92g	4%
Protein	4.2g	8%
Vitamin C	0.8mg	1%
Iron	0.5mg	3%
Calcium	95.5mg	10%

Amount Per 100 g
Calories	347.26 Kcal (1454 kJ)
Calories from fat	99.42 Kcal
		% Daily Value*
Total Fat	11.05g	26%
Cholesterol	35.07mg	18%
Sodium	47.8mg	3%
Potassium	110.6mg	4%
Total Carbs	61.71g	31%
Sugars	57.84g	354%
Dietary Fiber	0.6g	4%
Protein	2.75g	8%
Vitamin C	0.6mg	1%
Iron	0.3mg	3%
Calcium	62.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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